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As I (Adnan) travel to different regions of the world, I have observed different customs when it comes to tipping. Here in the good old USA, A tip of 15-20% is customary for good to great service, 10-15% is common for poor service, and 20% and up for excellent service. In Canada & Mexico, few restaurants will add a tip to the bill, tipping in Canada & Mexico is basically the same as in the US. For good service, a tip of 15-20% is customary.

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In Italy, Italians tip very little, usually under 10%, or up to 5 euros unless it’s a very expensive meal. France however is different from Italy, A 15% tip is included in the bill by law. In Germany, 12% is included in the check for service. For an OK or Not so good service, you leave nothing. For good service, you simply round up; meaning you leave 22 euros on a 20 euro check.

In United Kingdom its a bit different, Many British restaurants will include a service charge that usually goes to the restaurant owner. Diners can ask for this to be removed or lowered and add their own tip to go directly to the waiter. A customary tip is between 10-15%.

In Switzerland,  10% service charge is included in the check, but it’s customary to round up to the nearest 10 (50 for a meal costing 47) for particularly good service.

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Moving onto Asia,

In China tipping is very uncommon, and sometimes even considered rude, at restaurants. And Unlike in the rest of China.

In Hong Kong  a tip of around 10% is average at most middle and upscale restaurants will usually include a 10% tip.

Japan follows a similar rule, Tipping is not expected and rarely ever happens. It can even be considered rude, depending on the place. The waiter will get their cut in the form of a 10% service charge added by the restaurant.

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Moving onto South America,

While in Chile, Some Chilean restaurants include a 12% service charge, but diners can ask for it to be removed. If no tip is included, a tip of 10% is considered generous.

In Brazil, typically a 10% tip is included in the bill, and it’s not expected that a diner will leave an extra tip.

As for Costa Rica, No tipping is customary, but a 10% service charge is usually included in the bill.

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I believe in giving tips when the service is satisfactory or great. Although I am a Plastic (Credit Card) carrier, I do cash every time I am out traveling to make sure people who provide services are appreciated and its my way of saying Thank You.

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Talking to friends and colleagues here in America and abroad, people have a mix opinion on tipping.

Some believe it should be abolished altogether and others believe tipping is a must.


What’s your opinion on tipping ???